Myanmar

2020 Country Profile

Joined: April 2013

Population: 54,41 millions

Nutrition situation

Under five stunting (%) 26.7
Under five overweight (%) 0.8
Anaemia in women 15-49 years (%) 46.3
Under five wasting (%) 6.7
Low birth weight (%) 12.3
0 to 5-month-old exclusive breastfeeding (%) 51.2
Adolescent overweight (%) Male: 12.2 / Female: 9.3
Adult overweight (%) Male: 21.2 / Female: 27.8
Adult obesity (%) Male: 4 / Female: 7.3
Adult diabetes (%) Male: 6.9 / Female: 7.9

COVID-19 snapshot

In March 2020, the Nutrition Strategic Advisory Group (SAG) of the Nutrition in Emergencies Working Group was endorsed as the nutrition COVID-19 response taskforce. The SAG developed a nutrition COVID-19 response plan which aims to ensure continuity of essential nutrition interventions.

Institutional transformations 2019-2020

Total weighted
57.5%
2014
33%
2015
48%
2016
38%
2017
34%
2018
44%
2019
50%
2020
75%

Bringing people together into a shared space for action

Five government ministries, donors, United Nations agencies and civil society organisations work together to support the Multisectoral National Plan of Action on Nutrition (MS-NPAN) process.

The United Nations Childrens’ Fund (UNICEF) chairs the SAG and collaborates with the Ministry of Health and Sports, joint UN partners and the partners from the multisectoral coordination platform (the MS-NPAN) including NGOs.

Development of the SUN Business Network is ongoing.

The National Nutrition Promotion Working Committee (NNPWC) was formed in October 2019 as a multisectoral group.
2014
32%
2015
42%
2016
46%
2017
62%
2018
34%
2019
37%
2020
47%

Ensuring a coherent policy and legal framework

The MS-NPAN inception phase took place in 2019–2020 and subnational plans for four states and one region were developed and costed.

The Myanmar Agriculture Development Strategy is being aligned with the MS-NPAN. Policies for social protection, rice fortification, social-behavioral change communication, marketing and promotion of breastmilk substitute products were developed and implemented. However, enforcement of some policies and legislations needs strengthening.
2014
33%
2015
29%
2016
35%
2017
43%
2018
72%
2019
71%
2020
71%

Aligning actions around common results

The Myanmar Nutrition Technical Network is part of the MS-NPAN structure.

State/region Nutrition Promotion Steering Committees were formed in prioritised states and regions to ensure effective nutrition coordination at subnational level. The monitoring and evaluation system for the MS-NPAN is being developed with consultation across sectors. Ministries have already begun tracking the progress of nutrition and food security interventions.
2014
37%
2015
36%
2016
13%
2017
19%
2018
25%
2019
25%
2020
37%

Financial tracking and resource mobilisation

The NNPWC, led by the government, initiated working with parliamentarians for resource mobilisation for nutrition.

The MSP determined that subnational plans need to be costed for more accurate figures and budget advocacy. Development of a nutrition budget brief is in the plan, in connection with the subnational costing exercise.

There is a funding gap for the SUN civil society alliance and for some major components of MS-NAPN subnational coordination.

2020-2021 Priorities


  • Subnational planning for MSNPAN in all states and regions.

  • Resource mobilisation for the MS-NPAN.

  • Implementation of the MS-NPAN at all levels.

  • Track progress and achievements of MS-NPAN implementation.

  • Strengthen nutrition governance and coordination at all levels.

  • Nutritional and food security responses to COVID-19 and other emergencies.

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Myanmar country profile